Our story

Our family eats fish, but no dairy, eggs or meat. Fish recipes want butter. Vegan recipes leave out the fish. We gave up looking for a filter that fits.

One of us can never find the right recipe at the right moment. The other doesn’t follow recipes anyway. And whenever something turned out well, neither of us remembered how by the next time.

So we built Dillr. Mostly for ourselves, honestly. You’re welcome to use it too.

No dairy No eggs No meat Fish, yes

The team

Two home cooks outside Stockholm. We cook every night, usually with Dillr.

Diana

Diana

Co-founder & home cook

Closet full of clothes but nothing to wear — that’s me, but with recipes. Something’s always missing, or I forgot about that dish we loved three months ago.

Petter

Petter

Co-founder & home cook

Can’t follow a recipe without tweaking something. Half the time it’s on purpose, half the time I just forgot to read ahead. Either way, the dish never comes out the same twice.

Okonomiyaki
Fish gratin
Enchiladas rojas
Salmon patties
Bánh xèo
Salmon mango bowl
Mushroom wok
Raggmunk
Mushroom tinga tostadas
Dal
Taco gratin
Lemon risoni with cod
Pozole verde
Mushroom risotto
Salmon tacos

Dillr planned them. We cooked them.